Categories
Red Beans and Rice
A Cajun favorite that's quick and easy. This particular recipe was created by a very good friend of the family!
Ingredients
2 lg cans Ranch style beans
1 sm can Wolf brand chili
1 sm can Rotel
1 pk Eckrich smoked sausage
8 cups cooked rice
Instructions
Cut sausage into bite sized pieces. Mix all canned ingredients and
sausage in pan and heat completely. Serve over cooked rice. (Can also
be stirred into cooked rice)
About the author
I've been cooking since before I could reach the counter tops. I learned from my mother and both of my grandmothers the true art of culinary skills. I was born and raised in Southern ways, and I try my best to stay true to that in my cooking style. I also love things that taste like you've been slaving away all day long, yet it was super easy!
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