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Recipe

Patties

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This is a fun, easy dish that the whole family will enjoy.

Yield: 
4 servings per pound of ground beef
Ingredients with measurements: 
  • 1-2 pounds of ground beef ( 1 pound makes 4 servings)
  • 1 package of powdered brown gravy
  • Bag of taters ( 4-6 per patty)
  • Bag of uncooked&unthawed peas
Instructions: 

Prep time: 10-15 min Cooking time: 1 1/12hr

baking sheet
Teaspoon
Tinfoil

Preheat oven @350

  • Make ground beef into 6oz patties
  • Take a teaspoon of brown gravy and spread onto each patty
  • Place taters on top of patty
  • Then sprinkle desired amount of peas onto patty
  • Wrap each patty individually into tinfoil
  • Place on baking sheet and bake for 1 1/2hr

When patties are finished take out of oven unwrap tinfoil. Eat&Enjoy
- if you like ketchup the finished result tastes real yummy with it!!

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