Party Favorite Parmesan Artichoke Dip!
Party Favorite Parmesan Artichoke Dip!
This is not low fat in the least, but oh so yummy! Everytime I make this dish guests at parties, that I don't even know, rave about it (if you knew me, you would know that is a huge honor... I'm not the world's greatest cook.)
Ingredients
1 8-oz pkg cream cheese softened
2 cups mayonnaise
1 1/2 cup parmesan cheese
1 1/2 tsp dill
1/2 tsp garlic powder
1 can drained artichoke hearts (NOT marinated) chopped into small chunks
Kitchen Items
cutting board measuring cups and spoons blender mixing bowl casserole dish
Instructions
Using mixer, blend cream cheese and mayonnaise together (about 30 seconds). Add chopped artichoke hearts, parmesan cheese, and spices to cream cheese mixture. Mix together for about another 30 seconds. Put into small casserole dish and bake uncovered at 350 degrees for 30 minutes.
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posted April 11, 2008 - 12:55pmComments
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